The potentially serious genetic disease we all have

Did you know that you actually have a serious genetic disease?

It’s called “I can’t make vitamin C disease” and as far as science knows, it affects every single human on the planet.

Vitamin C Deficiency

Doctors rarely, if ever talk about it, which is a shame because what you don’t know about this disease can hurt you in many ways.

Fortunately, there is a cure, and it’s easier than you might think.

Here’s the scoop:

Nearly all mammals, with a few exceptions, can make their own vitamin C. They manufacture it in their liver according to the amount they need.

Production increases significantly during times of stress, such as mental/emotional taxation or an infection.

In fact, when animals are injected with toxins or infections, their vitamin C production in the liver increases manifold.

Strictly speaking, animals make ascorbate, which we call vitamin C.

However along with most species of bats, guinea pigs, capybara and some of the primates, we humans lost our ability to make our own vitamin C (ascorbic) acid due to genetic changes.

We’re missing an enzyme along the chemical chain that takes glucose and turns it into vitamin C.

As such, we rely on receiving adequate vitamin C in our diets to stay healthy.

Unfortunately, most people don’t get enough from their diets, especially during times of stress and infection when demand is significantly increased.

The importance of vitamin C

Because we’re not educated about the importance of nutrients at school, we tend not to appreciate just how important they are.

The word vitamin has only been used since around 1912, and is derived from the Latin ‘vita’, which means ‘life’.

We need vitamins to stay in optimal health and to survive, with each individual one carrying out a multitude of roles in the body.

Whilst every cell in our body requires every nutrient, vitamin C deserves special attention because of the many important roles it plays in maintaining wellness and preventing illness.

Because we can’t make vitamin C, we need to get it from our diet. Unfortunately, we simply don’t get enough in most cases.

Some crucial vitamin C functions:

  • Structure of gums, skin and connective tissues
  • Keeping arteries healthy
  • Helping to fight infections
  • Buffering against stress
  • Detoxification
  • Antioxidant and anti-inflammatory

Outright vitamin C deficiency symptoms (Scurvy)

Outright vitamin C deficiency is called scurvy and involves the breakdown of connective tissue that holds and binds body tissues together.

As you may know, scurvy is a big deal – sailors used to die from it on a fairly regular basis due to a lack of vitamin C intake when they were away on voyages.

Scurvy Vitamin C deficiency

Here, you can see a severe case of scurvy/vitamin C deficiency along with infection (original image: http://emedicine.medscape.com/article/125350-clinical)

In scurvy, the body tissue breaks down from the inside out. Arteries connective tissue and so forth cannot remain strong in the absence of vitamin C.

In the photo, you can see the mouth of someone with pretty severe scurvy, where the gums and oral structures have broken down.

Imagine this happening everywhere in the body and you’ll get a picture of what outright vitamin C deficiency can do.

Because of our advancement in nutritional knowledge, it’s not common for people to have scurvy these days, especially in the developed world.

However, this doesn’t mean vitamin C deficiency isn’t causing problems in modern life.

Subtle vitamin C deficiency symptoms

Because vitamin C is such an important nutrient with a broad base of biochemical activities, deficiencies can cause a lot of challenges.

It’s not obvious that inadequate vitamin C is causing these challenges because the effects may be indirect.

In the literature, vitamin C has been associated with the following common symptoms:

Increased susceptibility to infections (two time Nobel Laureate Linus Pauling wrote an entire book on how vitamin C protects against colds, and other authors such as Tom Levy, M.D., has extended these ideas).

  • Bleeding gums, hair loss and joint pain (believed to be a mild form of scurvy)
  • Fatigue
  • Iron deficiency anaemia leading to fatigue, lethargy, depression, pale complexion, cold body temperature (vitamin C helps iron absorption)
  • Poor wound healing
  • Easy bruising
  • Mood imbalances (because it is needed for adrenaline and noradrenaline)

Wouldn’t you agree that there are plenty of people walking round with these symptoms?

Vitamin C and cardiovascular disease

I did a lot of research in this area when I wrote my book, H. Pylori – From Heartburn to Heart Attacks.

A dramatic title, for sure, but one I chose consciously to raise awareness of a complete lack of regard in medical circles for the true underling causes of heart disease, which extend way beyond high cholesterol and obesity.

Anyway, I consumed a lot of information on the role of vitamin C in cardiovascular health for the book and was blown away by what I learned.

First, Linus Pauling – the two-time Nobel Laureate – proposed in the late 1980s that heart disease was caused by vitamin C deficiency.

He said that low a below optimal vitamin C level leads to weakened arteries, which succumb to wear and tear from blood flowing by.

It’s interesting that arterial blockages tend to occur in areas where blood is flowing fastest. You would expect it to be the other way round with depositions occurring where blood flows slowest.

Arterial weaknesses caused by vitamin C deficiency (and other factors) erode and damage arterial walls, leading to an immune response that attempts to repair the damage.

Immune cells, along with cholesterol and fats, that are trying to patch up the damage to arteries ultimately cause build up of arterial plaque (atherosclerosis).

I don’t think vitamin C deficiency is the only reason for the initial build up of plaque, but it’s certainly a contributing factor (other factors include high homocysteine, heavy metals, infections, other nutritional deficiencies and so on).

In addition to Pauling’s work, I came across work by several other experts, including these:

Dr. Tom Levy M.D., author of “Stop America’s #1 Killer” (a book about heart disease) and “Curing The Incurable – Vitamin C, Infectious Diseases, & Toxins.”

Mark Houston M.D., author of “What Your Doctor Didn’t Tell You About Hypertension” and “What Your Doctor Didn’t Tell You About Heart Disease”.

Here some excerpts from these books:

Dr Levy’s book:

Overall, then, a focal vitamin C deficiency in the arterial wall “degenerates” the basement membrane allowing the abnormal deposition of solutes such as calcium, cholesterol, and fats. Subsequently, there is a proliferation of macrophages in the basement membrane, which continues as long as the abnormal deposition of solutes continues. And, until vitamin C levels in the arteries normalize, abnormal deposits will continue to appear and macrophages will continue to proliferate and engulf the solutes, thereby continuing the relentless progression of atherosclerosis.”

The book “Stop America’s #1 Killer: Reversible Vitamin Deficiency Found to be Origin of All Coronary Heart Disease”, is a must-read for anyone wanting to understand how vitamin C influences heart disease.

Levy’s work identifies more than 650 studies showing how vitamin C may:

  • Reduce blood pressure
  • Quell inflammation
  • Reduce blood cholesterol
  • Bring down triglycerides
  • Improve insulin resistance and type II diabetes
  • Reduce homocysteine levels
  • Reduce fibrinogen levels
  • Quench oxidative stress

So what? Well, the above benefits will drastically reduce your risk of developing cardiovascular disease as well as other health challenges.

Dr. Houston’s book:

Studies of large populations show that the risk of coronary heart disease decreases as vitamin C consumption increases. Its heart healthy actions include combating oxidation and lowering levels of total cholesterol, LDL and triglycerides while increasing HDL, improving endothelial dysfunction, and reducing the formation of blood clots.”

Another doctor, in fact an ex-cardiac surgeon, who is quite outspoken on nutritional management of cardiovascular health is Dr. Stephen Sinatra. He has this to say about the benefits of vitamin C:

Retards progression of atherosclerosis.

For people with atherosclerosis, it decreases the incidence of adverse cardiovascular events and related deaths by 40 to 60 percent.

  • Decreases the need for repeat angioplasty by 57 percent.
  • Reverses endothelial dysfunction.
  • Improves recovery after bypass surgery and cuts the risk of post- 
operative atrial fibrillation in half.
  • Improves recovery following heart attack.
  • Helps control blood pressure.
  • Keeps C-reactive protein in check.
  • Helps neutralize Lp(a) and vascular wall damage to due to homocysteine.
  • Promotes conversion of excess cholesterol into bile acids that aid in the digestion of fats.

Again, I’m certainly not saying vitamin C is the only reason for cardiovascular disease, I’m merely pointing out some of the issues around this critical nutrient that your doctor won’t be telling you and which, for whatever reason, the media doesn’t talk about.

Your Genetic Vitamin C Deficiency Really Matters!

To summarise, unlike most other mammals you can’t make your own vitamin C, meaning you have to take it in from the outside, whether in food or supplement form.

If you don’t get enough vitamin C, you’re not going to feel as well as you could, and you’re almost certainly likely to increase your risk of developing some form of illness further down the line.

These diseases include cardiovascular disease, and we haven’t even mentioned cancer, which vitamin C deficiency is also associated with.

Unfortunately, because of stress, infections and toxins we all tend to use up our vitamin C faster than we did a few hundred years ago, and because diets are nutritionally poor, you’re probably not getting an optimal amount of vitamin C in your diet to maintain optimal levels.

So what can you do about this? What can you eat more of, or less of? What supplements can you take, and in what dosage? And are there any supplement delivery methods that are superior to others?

In part two of this article, we’ll explore how you can test your vitamin C level, measure your daily intake, and choose the best supplements for optimizing your level.

If you like what you’re reading and feel we can assist you in overcoming whatever health and performance challenges you may be having, you can learn about arranging a case review and consultation here.

That’s all for now – see you in the next article, which covers:

  • Testing vitamin C levels
  • Optimizing your intake

Best,

Dave.

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